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The 2018 policy bans items like plastic bags, plates, cups, cutlery, and straws, aiming to reduce litter and promote eco-friendly packaging solutions.
Eco-friendly substitutes include sugarcane bagasse tableware, cornstarch cutlery, and PLA cups—offering compostability and heat resistance suited to Indian cuisine.
India’s plastic ban faces enforcement gaps due to poor monitoring, lack of public awareness, limited access to eco alternatives, and fragmented policy execution at state levels.
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