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Schools, offices, hospitals, and canteens can use this bagasse tray for everyday meal distribution. It combines convenience, disposable efficiency, and better environmental positioning.
They are made from bagasse, the fibrous residue left after sugarcane stalks are crushed for juice. This agricultural waste is molded into strong, durable trays that are compostable, biodegradable, and plastic-free.
Absolutely , Agro-Industrial Residues. Bagasse fibers are processed into pulp to create paper products such as notebooks, paperboard, and printing paper, reducing the need for wood-based pulp , Agro-Industrial Residues.
Yes, bagasse is widely used to manufacture compostable and biodegradable packaging like plates, trays, clamshells, and food containers as a sustainable alternative to plastic.
Join the global movement toward zero-waste packaging.
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