Highlights from featured articles under this tag:
Canada’s Single-Use Plastics Prohibition Regulations (SOR/2022-138) ban manufacturing, import, and sale of plastic cutlery. Although legal appeals are ongoing, the rules remain in force. Food businesses should switch to CPLA spoons, bagasse spoons, or other certified compostable options to stay compliant.
Bagasse spoons are sturdier, heat-resistant, and oil-resistant. PLA spoons look more like traditional plastic but have lower heat tolerance.
Yes. CPLA and bagasse spoons support embossing, hot stamping, and eco-ink printing. Branding enhances customer perception and brand visibility.
Cities like New York (Skip-the-Stuff) and states such as California (AB 1276) aim to cut waste and costs by stopping automatic utensil inclusion. These rules favor eco-friendly spoons like CPLA or bagasse when customers specifically request cutlery, helping restaurants stay compliant and reduce plastic waste.
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