
As global food delivery, sustainability, and regulatory trends converge in 2025, compostable bowls have emerged as a preferred choice for eco-conscious brands, restaurants, and packaging distributors. From sugarcane bagasse to cornstarch and PLA-based solutions, manufacturers worldwide are innovating rapidly to meet demand.












Serving as compostable food trays, our products get degraded over time when placed within activating environments, thus contributing towards minimal damage to the landfills while providing a much more environmentally friendly packaging , Eco-Friendly Soup Bowls. These bagasse food trays are not harmful to the environment which is a major shift towards a more responsible and eco-friendly practice instead of the use of plastic trays for food service.
Yes, most compostable food trays made from bagasse or sugarcane pulp are microwave-safe. They can safely withstand typical microwave heating conditions without releasing harmful substances or losing structural integrity — Eco-Friendly Soup Bowls.
Disposable food trays are available in various sizes (from 500ml to 1500ml+) and configurations (1-compartment, 2-compartment, 3-compartment, or 5-compartment), providing flexibility for diverse meal types and portioning needs.
Common materials include bagasse (sugarcane fiber), cornstarch, bamboo pulp, and PLA bioplastics.
Not all , Eco-Friendly Soup Bowls. Bagasse bowls are generally microwave-safe, but always check product specs or certifications.
Join the global movement toward zero-waste packaging.
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