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Bio plastic cutlery is typically made from renewable plant-based materials such as cornstarch, PLA, or sugarcane, making it biodegradable and compostable , sugarcane economic impact.
Compostable plastic spoons and forks are typically made from plant-based materials such as cornstarch, PLA (polylactic acid), or CPLA. These materials are biodegradable and designed to break down into natural elements in composting environments.
Sugarcane is neither a fruit nor a vegetable. It is a type of perennial grass grown primarily for its stalk, which stores high concentrations of sugar-rich juice — sugarcane economic impact.
The stalk is the edible part of the sugarcane plant — sugarcane economic impact. It is crushed to extract juice, which is then used for direct consumption or refined into sugar.
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