| Product Name: | Sugarcane Bowl (14oz 400ml) |
| Item No.: | L044 |
| Product Size: | φ178X40.6 mm |
| Weight: | 11 g |
| Package(Pcs/Carton): | 50pcs/bagx20bag=1000PCS |
| Carton Size: | 38x37x37.5cm=0.0527CBM |
| Certificates: | OK-Compost, BPI, EN13432, ASTM-6868, FDA, SGS, ISO-9001,BRC,BSCI |

This 400ml 178mm biodegradable deep plate is made from sugarcane bagasse, a renewable plant fiber recovered after sugarcane juice extraction. Bioleader® produces it through pulp preparation, molded forming, hot pressing, drying, trimming, quality inspection, and export carton packing. The deeper bowl-like plate profile improves food holding capacity compared with flat plates, making it suitable for salads, rice dishes, pasta, desserts, breakfast portions, snacks, and catering service. As part of Bioleader® sugarcane bagasse tableware, it supports foodservice buyers replacing plastic plates, foam bowls, and conventional disposable serving ware with molded fiber packaging.


| Renewable Sugarcane Pulp | Made from molded sugarcane bagasse fiber, offering a plant-based alternative to plastic plates, foam bowls, and conventional disposable serving ware. |
| 400ml Deep Plate Capacity | The 400ml deep profile is suitable for salads, pasta, rice dishes, desserts, snacks, breakfast meals, and moderate sauced food portions. |
| 178mm Practical Size | The 178mm diameter provides a balanced serving format for restaurants, buffets, cafeterias, catering events, and takeaway counters. |
| Hot and Cold Food Use | Suitable for many warm, chilled, dry, and lightly oily foods when matched correctly with the final menu and service conditions. |
| Natural Eco Appearance | The clean white molded fiber texture supports a modern sustainable foodservice image for eco-conscious brands and venues. |
| Lightweight and Stackable | The plate is easy to stack, store, transport, and distribute in high-volume restaurant, catering, and event supply operations. |
| B2B Wholesale Supply | Available for bulk purchasing, distributor programs, private-label cooperation, mixed-container planning, and long-term export supply. |
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| Restaurant Dining | Suitable for salads, pasta, rice dishes, desserts, starters, and casual dine-in food presentation. |
| Catering and Events | A practical serving plate for buffets, outdoor events, corporate catering, parties, festivals, and staff meal programs. |
| Takeaway Foodservice | Works for cafés, bakeries, delis, salad bars, snack shops, and grab-and-go food counters. |
| Breakfast and Dessert Use | The deep plate profile is suitable for yogurt, granola, fruit, bakery desserts, breakfast bowls, and light meals. |
| Food Container Programs | Can be sourced together with bagasse food containers to build a more complete takeaway and dine-in packaging range. |
| Plastic Reduction Projects | Helps foodservice buyers replace plastic plates and foam bowls with renewable molded fiber serving ware. |
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When sourcing a 400ml 178mm sugarcane bagasse deep plate, buyers should first confirm the food type, portion volume, food weight, moisture level, grease level, serving temperature, and service environment. This product is stronger than a flat plate for foods that need depth, but it is still different from a sealed bowl or lidded takeaway container. For wet, oily, saucy, or long-holding foods, sample testing with the actual menu is recommended before bulk purchasing.
For foodservice distributors and restaurant supply companies, this deep plate can be positioned as a compact serving SKU within a wider molded fiber plate program. Buyers can compare it with other sugarcane bagasse plates to build a complete range across flat plates, deep plates, oval plates, compartment plates, and event tableware. This helps cover restaurants, catering buyers, supermarkets, and eco tableware retailers with one coordinated product family.
Bioleader® supports B2B procurement with source-factory manufacturing, molded pulp production experience, export carton control, stable lead-time planning, sample coordination, private-label cooperation, food-contact documentation, and project-based compliance support. Buyers who need a wider plate selection can also review the related sugarcane bagasse plate range for different sizes, shapes, and foodservice scenarios.
What this product is: This is a biodegradable 400ml 178mm sugarcane bagasse paper deep plate made from renewable molded plant fiber. It sits between a flat plate and a shallow bowl, giving foodservice buyers a compact serving format for salads, pasta, desserts, breakfast portions, snacks, and light meals.
Why the deep plate format matters: Many meals need more holding depth than a standard flat plate but do not require a full bowl or lidded container. A 400ml deep plate improves portion control, food presentation, and handling convenience while keeping a lightweight compostable tableware format.
How it supports operations: The 178mm diameter is easy to stack, store, transport, and distribute during catering, restaurant service, buffet lines, and event operations. Its molded fiber structure provides a clean natural appearance that helps brands communicate plastic reduction without changing the serving workflow.
Best-fit applications: This plate is suitable for salads, rice dishes, pasta, yogurt, fruit, granola, desserts, snacks, appetizers, breakfast meals, café food, bakery items, catering portions, and grab-and-go service. For high-liquid or very oily meals, buyers should validate performance with real food testing.
Procurement options: Importers and distributors can source this 400ml deep plate as a standalone SKU or combine it with 6–10 inch bagasse plates, bagasse bowls, trays, clamshell boxes, and food containers. A mixed-product procurement model helps cover more restaurant and retail channels while reducing supplier complexity.
Market direction: Global foodservice packaging is moving toward compostable, plastic-reduction, and PFAS-aware molded fiber products. Sugarcane bagasse deep plates are becoming a practical choice for brands that need both sustainability value and everyday foodservice usability.
A 400ml sugarcane bagasse deep plate is used for salads, pasta, rice dishes, desserts, fruit, yogurt, granola, snacks, breakfast meals, catering portions, and light takeaway meals. Its deep profile gives better food holding capacity than a standard flat plate.
Yes. Sugarcane bagasse deep plates are made from renewable molded sugarcane fiber and are designed as biodegradable and compostable alternatives to plastic plates, foam bowls, and conventional disposable serving ware. Composting performance depends on local composting conditions and disposal systems.
This 178mm bagasse deep plate can be used for many warm and hot food applications, including rice dishes, pasta, snacks, and catering meals. For very hot, oily, wet, or saucy foods, buyers should test samples with actual menu items before bulk ordering.
Yes. The 400ml 178mm deep plate is suitable for catering, buffets, outdoor events, parties, cafés, bakeries, cafeterias, and staff meal programs. It is lightweight, stackable, and easy to distribute in high-volume foodservice operations.
B2B buyers should choose based on food volume, moisture level, serving style, and whether a lid is needed. Flat plates are better for dry meals and snacks, deep plates are suitable for moderate-volume foods like salads and desserts, and bowls are better for soups, heavier portions, or higher-liquid meals.
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