| Product Name: | Sugarcane Tray (10″ x 7″) |
| Item No.: | TR4D |
| Product Size: | 242*179*28.5mm |
| Weight: | 30g |
| Package(Pcs/Carton): | 125pcs/bagx4bags=500PCS |
| Carton Size: | 46× 19 × 26cm |
| Certificates: | OK-Compost Home,OK-Compost Industrial,BPI, EN13432,ASTM-6868, FDA, SGS,ISO-9001,BRC,BSCI |
Bioleader® Molded Pulp Meat & Poultry Tray 10″ x 7″ is made from sugarcane bagasse, a renewable plant fiber generated after sugar extraction. Instead of being discarded as agricultural residue, this natural material is converted into molded pulp packaging through pulping, forming, hot pressing, drying, and finishing.
This molded pulp process creates a tray that is lightweight, rigid, stackable, and suitable for chilled food handling and supermarket display. The clean matte surface supports a more natural and premium retail image while helping buyers move toward lower-plastic packaging solutions.
As an experienced biodegradable packaging manufacturer, Bioleader focuses on molding stability, consistent thickness, smooth edge finishing, and export-ready production control. This ensures the tray is not only environmentally positioned, but also practical for daily retail operations, food packaging workflows, and long-term B2B supply.
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This tray is suitable for beef, pork, lamb, and other fresh meat cuts sold in supermarket retail sections. It supports a clean and plastic-free shelf presentation.
It works well for chicken, duck, and other poultry items where buyers need a sturdy and eco-friendly tray for chilled display and handling.
The tray is practical for butcher counters and specialty fresh food retailers that want a more natural packaging image.
It can also be used for selected chilled protein and prepared food applications that need a molded pulp tray format.
Its fiber-based appearance fits well with premium, natural, and sustainability-focused food packaging programs.
For distributors and importers, this tray is suitable for retail packaging programs that aim to reduce plastic and expand molded pulp solutions.
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| Comparison Item | Molded Pulp Meat & Poultry Tray | Plastic Tray | Foam Tray |
|---|---|---|---|
| Raw Material | Sugarcane fiber, renewable pulp | Petroleum-based plastic | Petroleum-based foam |
| Environmental Positioning | Plastic-free, eco-packaging direction | Conventional plastic packaging | Weak sustainability image |
| Appearance | Natural, matte, premium | Glossy, clear or colored | Basic and low-cost look |
| Structural Performance | Good for meat, poultry, and chilled food display | Good depending on resin and design | Lightweight but less premium |
| Brand Value | Stronger eco-friendly message | Standard retail packaging image | Often outdated in eco-focused markets |
| End-of-Life Story | Better aligned with compostable or eco packaging messaging | Recycling or disposal dependent | Mostly landfill-oriented |
| Plastic-free Value | Yes | No | No |
| Cost Level | Mid-range | Low to mid-range | Low |
| Main Advantage | Natural retail image and plastic-free positioning | Familiarity and transparency options | Low cost and light weight |
| Main Limitation | Not transparent and usually part of a broader packaging system | Plastic reduction pressure | Poor environmental reputation |
When selecting a molded pulp meat and poultry tray, buyers should look beyond dimensions and price. The right tray should match product type, retail display format, cold-chain handling needs, wrapping compatibility, and the sustainability direction of the packaging program.
Key buying points include tray size, depth, rigidity, stacking efficiency, carton loading, and compatibility with absorbent pads, wrapping film, and retail labeling systems. In fresh food packaging, appearance is also important because the tray affects both handling efficiency and product perception on shelf.
Bioleader is a practical sourcing partner because we are a direct manufacturer with real experience in biodegradable food packaging production and export supply. We understand that B2B buyers need clear specifications, stable molding quality, scalable manufacturing, and reliable communication throughout procurement cycles.
Our molded pulp trays are designed for real commercial use. For supermarkets, fresh food distributors, packaging importers, butchers, and retail supply programs, this means more dependable quality, stronger packaging value, and a supplier that understands both sustainability positioning and operational requirements.
Bioleader combines molded pulp manufacturing capability with export-oriented food packaging experience. We focus on practical tray structure, stable production quality, and commercial usability for buyers who need reliable plastic-free food packaging.
For companies building a more modern eco-packaging portfolio, this means access to trays that are suitable for supermarket display, dependable in structure, and supported by a supplier with real production expertise.
If your project requires different sizes, tray depths, or food applications, this section can also display similar meat trays, poultry trays, supermarket trays, seafood trays, or compostable food trays. Showing related products helps buyers compare options more efficiently and improves category-level conversion.
A molded pulp meat and poultry tray is a plastic-free eco-packaging tray made from sugarcane bagasse for fresh meat, poultry, and chilled food display. It replaces conventional plastic or foam trays with a fiber-based packaging format that supports both product presentation and a stronger sustainability story.
Retail food packaging is under pressure to reduce visible plastic, improve environmental messaging, and present products in a more responsible way. Molded pulp trays meet these needs by offering a natural shelf image and a packaging format better aligned with low-plastic retail trends.
The tray does more than replace foam or plastic. It improves product presentation, supports a cleaner and more modern packaging narrative, and helps retailers and distributors build a more future-ready packaging portfolio for meat and poultry categories.
This tray is best suited for supermarket meat sections, poultry display, butcher counters, chilled protein packaging, and selected fresh food retail applications. It performs especially well where handling efficiency, shelf presentation, and sustainability goals must work together.
Buyers should review tray size, depth, product weight, stacking efficiency, wrap compatibility, labeling space, and the broader retail packaging system. A dependable supplier should provide stable molded pulp quality, clear specifications, and scalable production that supports real commercial procurement.
Fresh food packaging is moving toward lower-plastic, fiber-based, and compliance-friendly materials. Molded pulp meat and poultry trays fit this shift because they combine eco positioning with commercial practicality, making them increasingly relevant in modern supermarket and chilled food packaging strategies.
Bioleader combines manufacturing experience, molded pulp expertise, and export supply capability. For buyers, this means a stronger sourcing foundation: stable tray quality, professional communication, and a supplier that understands how packaging performance, sustainability value, and B2B execution must work together in real fresh food packaging programs.
A molded pulp meat and poultry tray is typically made from sugarcane bagasse, a renewable plant fiber left after sugar extraction. The fiber is molded into tray form to create a plastic-free eco-packaging option for fresh meat and poultry display.
For buyers focused on sustainability, a molded pulp tray offers a stronger eco-friendly message, a more natural appearance, and a plastic-free packaging direction. Foam trays may still be common, but molded pulp trays better align with low-plastic retail packaging strategies.
Yes. These trays are suitable for chicken, duck, and other poultry products in supermarket retail, butcher counters, and chilled food packaging programs where presentation and sustainability both matter.
Yes. Molded pulp meat and poultry trays are designed for fresh meat display, chilled protein packaging, and supermarket retail use where structured presentation and eco-packaging value are important.
Retailers are moving away from foam trays because of environmental concerns, changing customer expectations, and the need for stronger sustainability messaging. Molded pulp trays offer a cleaner and more modern packaging profile for fresh food retail.
Buyers should confirm tray size, depth, rigidity, stacking efficiency, wrap compatibility, labeling space, and carton loading efficiency. Supplier consistency, production capability, and clear technical specifications are also essential for long-term sourcing success.
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