| Product Name: | Sugarcane Tray (10″ x 7″) |
| Item No.: | 4D |
| Product Size: | 240*180*30mm |
| Weight: | 29g |
| Package(Pcs/Carton): | 125pcs/bagx4bags=500PCS |
| Carton Size: | 37× 34 × 37cm |
| Certificates: | OK-Compost Home,OK-Compost Industrial,BPI, EN13432,ASTM-6868, FDA, SGS,ISO-9001,BRC,BSCI |
Bioleader® Fiber Pulp Molding Fruit & Vegetable Tray 10″ x 7″ is made from sugarcane bagasse, a renewable plant fiber generated after sugar extraction. Instead of being discarded as agricultural residue, this natural fiber is repurposed into molded pulp packaging through pulping, forming, hot pressing, drying, and precision finishing.
This fiber pulp molding process creates a tray that is lightweight, rigid, stackable, and suitable for fresh produce handling and retail display. The finished surface has a clean matte texture that supports a more natural and premium shelf image for fruit, vegetables, and light fresh food products.
As an experienced biodegradable packaging manufacturer, Bioleader focuses on molding stability, consistent thickness, smooth edge finishing, and scalable production control. This ensures the tray is not only environmentally positioned, but also practical for real retail operations, produce packaging workflows, and long-term B2B supply.
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This tray is ideal for fruit and vegetable sections in supermarkets where buyers want a clean, plastic-free, and shelf-ready packaging format.
It works well for apples, pears, citrus fruits, grapes, berries, and mixed fruit packs that need stable presentation and efficient packing.
The tray is suitable for mushrooms, tomatoes, cucumbers, peppers, and other fresh vegetables displayed in grocery and produce channels.
Its fiber-based appearance fits well with organic foods, local farm produce, and premium fresh food brands that value sustainable packaging.
The tray can also be used for prepared fruit portions, fresh-cut vegetables, and other light chilled produce products.
For distributors and importers, this tray supports plastic-reduction programs and eco-packaging strategies across different international markets.
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| Comparison Item | Fiber Pulp Molding Fruit & Vegetable Tray | Plastic Tray | Foam Tray |
|---|---|---|---|
| Raw Material | Sugarcane fiber, renewable pulp | Petroleum-based plastic | Petroleum-based foam |
| Environmental Positioning | Plastic-free, eco-packaging direction | Conventional plastic packaging | Weak sustainability image |
| Appearance | Natural, matte, premium | Glossy, clear or colored | Basic and low-cost look |
| Structural Performance | Good for fruit, vegetables, and light fresh foods | Good depending on resin and design | Lightweight but less premium |
| Brand Value | Strong eco-friendly image | Standard retail packaging perception | Often outdated in eco-focused markets |
| End-of-Life Story | Better aligned with eco and compostable packaging messaging | Recycling or disposal dependent | Mostly landfill-oriented |
| Plastic-free Value | Yes | No | No |
| Cost Level | Mid-range | Low to mid-range | Low |
| Main Advantage | Sustainable shelf image and natural presentation | Familiarity and transparency options | Low cost and light weight |
| Main Limitation | Not transparent and not intended for heavy liquid foods | Plastic reduction pressure | Poor environmental reputation |

When selecting a fiber pulp molding fruit and vegetable tray, buyers should look beyond size and price. The right tray should match product type, retail display needs, packing workflow, and the sustainability direction of the overall packaging program.
Key buying points include tray dimensions, depth, rigidity, stacking efficiency, carton loading, and compatibility with film wrapping, labels, or retail-ready shelf systems. In produce packaging, shelf appearance is also important because the tray affects how customers perceive freshness, quality, and brand value.
Bioleader is a practical sourcing partner because we are a direct manufacturer with real experience in biodegradable food packaging production and export supply. We understand that B2B buyers need stable molded fiber quality, clear technical specifications, scalable production, and reliable communication throughout procurement cycles.
Our molded fiber trays are designed for real commercial use. For supermarkets, produce distributors, packaging importers, wholesalers, and eco retail programs, this means more dependable quality, stronger packaging value, and a supplier that understands both sustainability positioning and operational requirements.
Bioleader combines molded pulp manufacturing capability with export-oriented packaging experience. We focus on practical structure, stable production quality, and commercial usability for buyers who need reliable eco-packaging tray solutions.
For businesses building a more modern and sustainable packaging portfolio, this means access to trays that are suitable for retail display, dependable in structure, and supported by a supplier with real production expertise.
If your project requires different sizes, tray depths, or produce applications, this section can also display similar fruit trays, vegetable trays, supermarket trays, mushroom trays, or compostable food trays. Showing related products helps buyers compare options more efficiently and improves category-level conversion.
A fiber pulp molding fruit and vegetable tray is a plastic-free eco-packaging solution made from sugarcane bagasse for fresh produce display and retail packing. It replaces conventional plastic or foam trays with a molded fiber format that supports both packaging function and stronger sustainability positioning.
Fresh produce packaging is under increasing pressure to reduce visible plastic, improve shelf appearance, and support stronger environmental messaging. Molded fiber trays meet these needs by offering a natural packaging format that aligns better with low-plastic and eco-friendly retail strategies.
The tray does more than replace plastic. It improves product presentation, supports a cleaner and more responsible packaging narrative, and helps retailers and distributors build a more future-ready packaging portfolio for fruit and vegetable categories.
This tray is best suited for supermarkets, grocery stores, farm markets, organic food channels, fruit and vegetable retail, and selected chilled ready-pack produce applications. It performs especially well where product presentation, efficient handling, and sustainability goals all need to work together.
Buyers should assess tray size, depth, product weight, stackability, wrap compatibility, labeling space, and the broader retail packaging system. A dependable supplier should provide stable molded fiber quality, clear specifications, and scalable production that supports real commercial procurement.
Retail packaging is moving toward lower-plastic, fiber-based, and compliance-friendly materials. Fiber pulp molding trays fit this shift because they combine eco positioning with commercial practicality, making them increasingly relevant in supermarket and fresh produce packaging strategies.
Bioleader combines manufacturing experience, molded pulp expertise, and export supply capability. For buyers, this means a stronger sourcing foundation: stable tray quality, professional communication, and a supplier that understands how packaging performance, sustainability value, and B2B execution must work together in real produce packaging programs.
A fiber pulp molding fruit and vegetable tray is typically made from sugarcane bagasse, a renewable plant fiber left after sugar extraction. The fiber is molded into tray form to create a plastic-free eco-packaging option for fresh produce display.
For buyers focused on sustainability, a molded fiber produce tray offers a stronger eco-friendly story, a more natural shelf appearance, and a plastic-free packaging direction. Plastic trays may offer transparency, but molded fiber trays are better aligned with eco-packaging strategies.
Yes. These trays are suitable for supermarket fruit and vegetable sections, grocery retail, farm markets, and fresh produce display applications where packaging appearance and sustainability both matter.
Yes. These trays are designed for fruit, vegetables, berries, mushrooms, and other light fresh produce products. They are practical for both retail display and produce packing workflows.
Retailers are replacing foam trays because of environmental concerns, changing customer expectations, and the need for stronger sustainability messaging. Molded fiber trays offer a cleaner and more modern packaging profile for fresh produce retail.
Buyers should confirm tray dimensions, depth, rigidity, stackability, wrap compatibility, labeling space, and carton loading efficiency. Supplier consistency, production capability, and clear technical specifications are also important for long-term sourcing success.
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