| Product Name: | Sugarcane Tray (7″ x 5″) |
| Item No.: | TR176 |
| Product Size: | 176*132*30mm |
| Weight: | 11g |
| Package(Pcs/Carton): | 250pcs/bagx2bags=500PCS |
| Carton Size: | 33× 28 ×18cm |
| Certificates: | OK-Compost Home,OK-Compost Industrial,BPI, EN13432,ASTM-6868, FDA, SGS,ISO-9001,BRC,BSCI |
Bioleader® Compostable Bagasse Vegetable Tray 7″ x 5″ is made from sugarcane bagasse, a renewable plant fiber left after sugar extraction. Instead of becoming agricultural waste, this fiber is repurposed into molded pulp packaging through pulping, shaping, hot pressing, and finishing.
The fiber pulp molding process creates a tray that is lightweight, rigid, stackable, and suitable for produce presentation. The finished surface has a natural matte look that supports premium eco-friendly branding while maintaining practical performance for daily retail and distribution use.
As an experienced biodegradable packaging manufacturer, Bioleader focuses on consistent tray forming, stable edge quality, good stacking performance, and scalable production control. This gives buyers a dependable molded pulp tray that supports both sustainability goals and real-world packaging efficiency.
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This tray is ideal for tomatoes, mushrooms, peppers, cucumbers, okra, and similar fresh vegetables that require neat shelf presentation and efficient packing.
It helps supermarkets replace plastic or foam trays with a more natural and compostable molded pulp format for daily vegetable merchandising.
The tray’s fiber-based look fits well with local produce, organic vegetables, and environmentally conscious retail branding.
It can be used for pre-packed vegetable portions and other ready-to-sell fresh food items in refrigerated retail sections.
For distributors and wholesalers, this tray is suitable for plastic-reduction projects and sustainable packaging programs in international markets.
Besides vegetables, it can also be used for bakery items, snacks, or light fresh food packaging where a compact compostable tray is preferred.
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| Comparison Item | Bagasse Vegetable Tray | Plastic Tray | Foam Tray |
|---|---|---|---|
| Raw Material | Sugarcane fiber, renewable pulp | Petroleum-based plastic | Petroleum-based foam |
| Sustainability Positioning | Compostable, plastic-free direction | Conventional plastic image | Weak environmental image |
| Appearance | Natural, matte, premium | Glossy, clear or colored | Basic, low-cost look |
| Structural Performance | Good for vegetables and light produce | Good, depending on material | Lightweight but less premium |
| Brand Perception | Strong eco-friendly value | Standard packaging perception | Often outdated in modern retail |
| End-of-Life Story | Better aligned with compostable messaging | Recycling or disposal dependent | Mostly landfill-oriented |
| Plastic-free Value | Yes | No | No |
| Cost Level | Mid-range | Low to mid-range | Low |
| Main Advantage | Sustainable image and natural shelf appeal | Familiarity and transparent options | Low cost and light weight |
| Main Limitation | Not transparent and not intended for heavy liquid use | Increasing plastic-reduction pressure | Poor sustainability reputation |
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When selecting a compostable bagasse vegetable tray, buyers should evaluate more than size and unit price. A suitable tray should match the vegetable type, product weight, packing line needs, shelf display goals, and overall sustainability positioning.
Important buying factors include tray dimensions, depth, rigidity, stacking efficiency, carton loading, and whether the tray needs to work with labels, wraps, or retail-ready packing systems. A good produce tray must balance display quality with operational efficiency.
Bioleader is a practical sourcing choice because we are a direct manufacturer with experience in biodegradable food packaging and export supply. We understand that international buyers need stable quality, clear specifications, scalable production, and professional communication.
Our molded pulp trays are designed for actual commercial packaging use. For supermarkets, produce distributors, wholesalers, and eco-packaging importers, this means better consistency, stronger category value, and a supplier that understands both packaging performance and market expectations.
Bioleader combines manufacturing capability with real experience in biodegradable packaging production. We focus on functional product design, quality control, and large-volume supply for buyers who need dependable molded pulp packaging.
We support customers not only with product supply, but with category understanding, stable specifications, and a packaging approach aligned with modern sustainability trends. This helps buyers build a stronger and more professional eco packaging portfolio.
If your project requires a different format, this section can also display other molded pulp vegetable trays, fruit trays, produce trays, or compostable food trays in related sizes and shapes. Showing similar options here helps buyers compare applications more efficiently and increases category-level conversion.
A compostable bagasse vegetable tray is a fiber pulp molding tray made from sugarcane bagasse. It is designed for vegetables, fresh produce, and light food presentation, where buyers want a more natural, plastic-free packaging format. In practical terms, it replaces conventional plastic or foam trays with a molded pulp option that supports both function and sustainability.
Produce packaging is changing. Retailers and brand owners are under pressure to reduce visible plastic, improve environmental messaging, and maintain a strong shelf image. Bagasse vegetable trays respond to these needs by combining plant-based material value, good display quality, and a more future-ready packaging story.
The value of this tray is not limited to replacing plastic. It helps vegetables look cleaner and more premium on shelf, supports brand differentiation in eco-conscious markets, and gives buyers a packaging solution that fits both sustainability messaging and practical retail operations.
This tray is well-suited for vegetables, fresh produce, chilled ready packs, organic retail programs, and other light food applications. It performs especially well in supermarkets, grocery chains, farm markets, organic stores, and produce export channels where product presentation and eco positioning both matter.
Buyers should review tray dimensions, product depth, load-bearing needs, stackability, and compatibility with labels, wraps, or shelf-ready packaging systems. The right supplier should offer consistent forming quality, stable production, and specifications clear enough for real procurement decisions, not just marketing claims.
Fiber-based packaging is becoming a strategic category in food retail and produce supply. As markets move toward lower-plastic and more compliance-friendly packaging systems, bagasse trays are becoming more relevant not only for sustainability reasons, but also for category positioning, consumer perception, and long-term procurement strategy.
Bioleader combines manufacturing experience, biodegradable packaging expertise, and export supply capability. This provides buyers with a more reliable sourcing foundation: stable molded pulp quality, professional communication, and a supplier that understands how packaging performance, sustainability positioning, and B2B execution must work together.
A compostable bagasse vegetables tray is a fiber pulp molding tray made from sugarcane bagasse. It is designed for vegetables, fresh produce, and light food presentation where buyers want a more natural, plastic-free packaging format. In practical terms, it replaces conventional plastic or foam trays with a molded pulp option that supports both function and sustainability.
Produce packaging is changing. Retailers and brand owners are under pressure to reduce visible plastic, improve environmental messaging, and maintain a strong shelf image. Bagasse vegetables trays respond to these needs by combining plant-based material value, good display quality, and a more future-ready packaging story.
The value of this tray is not limited to replacing plastic. It helps vegetables look cleaner and more premium on shelf, supports brand differentiation in eco-conscious markets, and gives buyers a packaging solution that fits both sustainability messaging and practical retail operations.
This tray is well suited for vegetables, fresh produce, chilled ready packs, organic retail programs, and other light food applications. It performs especially well in supermarkets, grocery chains, farm markets, organic stores, and produce export channels where product presentation and eco positioning both matter.
Buyers should review tray dimensions, product depth, load-bearing needs, stackability, and compatibility with labels, wraps, or shelf-ready packaging systems. The right supplier should offer consistent forming quality, stable production, and specifications clear enough for real procurement decisions, not just marketing claims.
Fiber-based packaging is becoming a strategic category in food retail and produce supply. As markets move toward lower-plastic and more compliance-friendly packaging systems, bagasse trays are becoming more relevant not only for sustainability reasons, but also for category positioning, consumer perception, and long-term procurement strategy.
Bioleader combines manufacturing experience, biodegradable packaging expertise, and export supply capability. This provides buyers with a more reliable sourcing foundation: stable molded pulp quality, professional communication, and a supplier that understands how packaging performance, sustainability positioning, and B2B execution must work together.
A compostable bagasse vegetables tray is made from sugarcane bagasse, which is the fibrous residue left after sugar extraction. This renewable plant fiber is molded into tray form to create a plastic-free produce packaging solution.
For buyers focused on sustainability, a bagasse vegetables tray offers stronger eco-friendly positioning, a more natural appearance, and a plastic-free material story. Plastic trays may offer transparency, but bagasse trays are better suited to compostable packaging strategies and modern low-plastic retail concepts.
Yes. These trays are commonly used for supermarket vegetable display, fresh produce packing, and chilled ready packs. They help improve shelf presentation while supporting plastic-reduction goals.
Yes. Fiber pulp molding trays are often selected for sustainable export packaging programs because they offer a lightweight, stackable, and eco-positioned alternative to plastic and foam trays. Buyers should still confirm dimensions, stacking requirements, and carton efficiency for their specific supply chain.
Retailers are moving away from foam trays due to environmental concerns, weaker brand perception, and changing customer expectations. Molded pulp trays provide a cleaner, more responsible packaging image and fit better with current sustainability-driven retail strategies.
Buyers should confirm tray size, depth, rigidity, stacking efficiency, carton loading, and compatibility with product wraps or labels. Supplier reliability, production consistency, and specification clarity are also critical for successful sourcing.
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